Our next exam is scheduled on Friday, March 14, and this is what it will include:
1- Vocabulary: Basic food items. Perishable and non-perishable food. Finished dishes. Items of food that we get carbohydrates, proteins, fats, and vitamins and minerals from.
1- Vocabulary: Basic food items. Perishable and non-perishable food. Finished dishes. Items of food that we get carbohydrates, proteins, fats, and vitamins and minerals from.
2- Grammar: There is a/an/some. There are some.
3- Phonics: /y/ /j/
Get to work, and good luck!
See you around!
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